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Specialty Cheeses

Carefully selected Artisan cheeses available in store by the ounce

O'Bannon Goat Cheese

42/wheel

Add a description about this item Wrapped up like a gift in bourbon-soaked chestnut leaves, O’Banon is all the excuse needed for a celebration. This fresh goat cheese round initially has a bright, tart-fruit flavor balanced by an underlying sweetness and mild tannic note. The paste is dense but softly cloudlike, a testament to Capriole’s hand-ladling process.   A beautiful solo cheese with a long shelf life. A perfect gift Unfold the leaves like petals around the cheese.

Julianna Goat Cheese

45.99/lb

 Aged 4 - 8 months, this petite cheese is buttery and smooth like Capriole’s Old Kentucky Tomme, but nuttier and firmer like a Tomme du Savoie. In her latest incarnation, Julianna’s mushroomy rind is punctuated by Herbes de Provence, calendula petals, and safflower petals. She boasts a beguilingly feminine appearance and an aromatic finish on the palate, reminiscent of the flavors of Spring.  

Sofia Goat Cheese

35.99/lb

Add a description about this item Less than two weeks old—or as soon as this delicate cheese forms a rind—we wrap it up and ship it out!  Sofia is sweet and dense and represents everything you’ve ever wanted from a ripened goat cheese. The result of our love affair with Loire Valley cheeses, she has a light, delicate paté which becomes denser and creamier for 5-7 weeks from production. 

Humboldt Fog

33.99/lb

 Each handcrafted wheel features a distinctive ribbon of edible vegetable ash. You'll enjoy buttermilk and fresh cream, complemented with floral notes, herbaceous overtones, and a clean citrus finish. As Humboldt Fog matures, the creamline develops and the flavor intensifies. 

Mimolette

35.99/lb

 Similar in flavor to cheddar cheese, this mild cheese is not tangy or funky, making it a great crowd-pleasing option. The hard texture of this cheese allows you to grate, slice, or shave it, for use in a variety of applications. 

Shallenberg

42.99/lb

Raw milk cheese is produced in the shadow of Schallenberg Mountain.  During the first twelve hours after production, the cheeses are turned every two hours. In the following 4 to 6 weeks the young cheese is cared for daily by hand with the salted water smear. Once Schallenberg has developed a healthy and solid rind, it is aged in the mountain for 10 to 12. Deep inside the mountain, nature provides us with a perfect climate for ripening cheeses.

Ubriaco Al Ribolla Gialla

47.99/lb

Ubriaco is a unique Italian cheese hailing from Treviso in the region of Veneto. The cheese is traditionally made from cow's milk. It is left to age, and during the last few months of aging, Ubriaco is soaked in dry and sparkling Prosecco wine with seeds, skins, and other leftovers from the process of making wine.

When fully mature, Ubriaco has a soft texture which becomes firmer and crumblier with further aging. Its aroma is floral, while the flavors are rich, full, and fruity.

Hops Black Porter

34.99/lb

A smooth, creamy Derby cheese marbled with a delicate Port infusion. This cheese has a deep ruby red marbled effect where the Port wine has been allowed to naturally blend with the maturing cheese. It has a slightly sweet berry aftMade by Tulip Tree Creamery. Every few weeks theymake a new batch of beer cheese. Each one is infused with beer from a different local brewery.  They thenadd cream to this semi-soft cheese so it is supple and rich, with a nice tangy flavor and a beer finish.  Fantastic


Accompaniments

Bread & Cracker box

15

Bacon Onion Jam Jar

8

Fruit Jam Jar

7

Goat Cheese Stuffed Peppers - per dozen

30

Chocolate Covered Strawberries - per dozen

30

Bourbon Maple Pecan Topping with Brie and Dippers

40

Cheese Wheel Cakes

custom

Watermelon Cakes

60

Crepe Kit

40

Serves up to 6 and includes crepes, filling (cream and jam), and toppings (fresh fruit and honey)


Monthly Subscription

Serves 4-6. The monthly box will include different cheeses each month allowing you to try new seasonal, artisan, and specialty cheese throughout the year on a consistent basis.

Subscription

75

Pickup will be the second or third Wednesday of each month (your choice each month). Pickup will be at 113 Grand Ave, Mars, PA 16046.

Pay entire year up front, or on a monthly basis. Annual cost: $850

Monthly cost: $75


$75 downpayment is required. Make a note in the comments when submitting form whether you'd like me to invoice the remainder at the time of order, or on a recurring monthly basis. 


Delivery is additional fee

Monthly

75

Annual

850

Every other month

450

Every 3rd month

225

Meat &Cheese Trays

Signature charcuterie boards and tables are crafted with hand selected meats, cheeses, and fresh in-season accoutrements. Please contact us today for a personalized quote for custom or themed orders. Sizing is based off appetizer portions. For dinner portions, we recommend sizing up your order!

Individual

25

Serves 1

at least 2 cheeses, 1 meat with accompaniments

Small

75

Serves up to 6

at least 3 -4 cheeses, 2 meats with accompaniments 

Medium

140

Serves up to 10

at least 4-5 cheeses, 3 meats with accompaniments

Large

210

Serves up to 15

at least 5-6 cheeses, 3-4 meats with accompaniments

Picnic/Date night box

40

Serves 2 

at least 2 cheeses, 2 meats with accompaniments

Vegetarian Tray

70

Serves up to 6

At least 3 cheeses, hummus, additional dip, and fresh fruits and vegetables.

Brunch Board

110

Serves up to 8

Fresh Fruits, waffles or pancakes, cheeses, meats, and other accoutrements.

Bougie Board

custom

Includes caviar, truffle cheese, specialty meats, and other "luxe" products

Letters & Numbers boxes

70

Perfect for birthdays, housewarming parties, weddings, or graduations. $70ea

Charcuterie Cones

120

Grab 'n' Go appetizer cones, sold by the dozen. Perfect handheld appetizer for gatherings, corporate meetings, weddings or showers. Includes 2 cheeses, 1 meat, nuts, crackers, olives and accompaniments.

Dessert Cones

90

Grab 'n' Go dessert cones, sold by the dozen. Mini dessert cones are the perfect decadent finish to any meal. Enjoy a bit of fresh fruit, assorted chocolate, chocolate covered almonds, and a French macaron.

Grazing tables

Custom

For parties greater than 15, please consider a graze table beginning at $25 per person.

Charcuterie Classes - Get together with friends and build a board

80 pp

Classes are hosted in client's home and can be booked for a minimum of 4 guests. Offered on weekdays only. Contact to schedule.

Included is everything necessary to build a board. 

Gift certificates


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